Sushi Saito One Sik

Sushi Saito

RestaurantCentral (Hong Kong Island)★ 4.6
📍Portion Shop A, 45/F, Four Seasons Hotel, 8 Finance Street, Central, Central (Hong Kong Island)

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Photos — Google

A high-end omakase focused on seasonal ingredients, served at a classic hinoki counter setup (very much in the fine-dining “quiet craft” style). The dinner omakase pricing and course highlights are explicitly listed in the source, including the Ao-Unagi being described as a meal highlight. ([openrice.com](https://www.openrice.com/zh-cn/hongkong/r-%E9%AE%A8-%E6%96%8B%E8%97%A4-%E4%B8%AD%E7%8E%AF-%E6%97%A5%E6%9C%AC%E8%8F%9C-%E5%8E%A8%E5%B8%88%E5%8F%91%E5%8A%9E-r566043))

Opening Hours

  • Monday12:00–13:30, 18:00–22:00
  • Tuesday12:00–13:30, 18:00–22:00
  • Wednesday12:00–13:30, 18:00–22:00
  • Thursday12:00–13:30, 18:00–22:00
  • Friday12:00–13:30, 18:00–22:00
  • Saturday12:00–13:30, 18:00–22:00
  • Sunday12:00–13:30, 18:00–22:00

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Menu

Dinner Omakase Menu$3,480 each
Mozuku (with Sakura-Ebi and Bafun-Uni)
Saba (mackerel with konbu + sesame shoyu)
Awabi / Tako / Shako
Ankimo (monkfish liver)
Ao-Unagi (wild blue eel)
Ishigakidai
Akami (tuna)

Ratings & Reviews

Polly Ip ★★★★★ G 11 months ago

今晚Sushi Saito 囡囡請食生日飯，享受2人撐枱腳，環境寧靜舒適，8時入座， 享受了一餐新鮮而又美味的 Omakase.

Zaki Fung ★★★★★ G 4 years ago

とても美味しい The food is great, staff is experienced and nice, Services was excellent. 食材非常新鮮、而且會提供合時的食材 很肥美的秋刀魚、剛巧也碰到白子季節、很新鮮、很好食呢 鮑魚、八爪魚也處理得很出色 烤魚個剛剛好的程度、好滑 不過寶在太難預約、有機會一定會再去

Poon Robert (Robert xx) ★★★★★ G 6 years ago

👨🏻‍🍳🔪🐟🦑🍶🍱🍵🍣🥢 #鮨齋藤 #廚師發辦 #お任せ #Omakase 今次有幸book到 #四季酒店 45/F嘅 #米芝蓮 #SushiSaito 食lunch #一位難求 #仍然係兵荒馬亂食咗先算

Chan Angel ★★★★★ G 6 years ago

環境優雅，主廚細緻的刀功來配合一雙柔軟的巧手，便突顯出食材的優點。 每一道菜式各有風格及其味道，甚至是那片片紫薑。 工作人員態度親切有禮，令人擁有賓至如歸的感覺來享用〈鮨.齋藤〉的美食。👍👍😋😋

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